Product of: Poland
Made from golden rye grown in Poland's Podlasie region. The rye is 1st pressure-cooked to create a mash which is left to ferment for 3 days, then distilled using a four column process. At Chopin's bottling plant in nearby Siedlce, the spirit is hydrated with artesian well water and filtered 5 times
Launched in March 2011, Chopin Rye is distinguished by its red neck label and screw cap and like other Chopin vodkas is packaged in a frosted bottle bearing the image of composer Frederic Chopin.
Review and Tasting
Sampled on 01/12/2012
White pepper, barbeque charcoal and crusty rye bread and rye dough.
Superbly clean and initially sweet with delicately spicy cracked black pepper with subtle sweet rye bread and charcoal.
Cracked black pepper and rye bread.
Bottle Size: 700 ml
Closure: Screw / Stelvin cap