Corsair Triple Smoke American Single Malt Whiskey

product image

alc./vol:
40%

Proof:
80°

Vintage:
Non-vintage

Aged:
No age statement

Closure: Synthetic stopper

Product of: Product of United States United States


Produced from malted barley smoked with three different fuels: cherry wood, peat, and beechwood. These are fermented, pot distilled and then aged new American charred oak. It is released as a single barrel so each batch will vary slightly.

Review and Tasting

Sampled on 05/08/2013

Appearance

Slightly hazy, coppery golden amber.

Aroma

Crispy smoky bacon, old leather, charcoal and autumnal forest floor. An antique shop with an open log fire, smoky due to poor ventilation.

Taste

Sweet apple wood smoke, nubuck leather and charcoal with burnt brown bread and sweet cracked black pepper.

Aftertaste

Charcoal, apple wood and cinnamon spice. Polarising full-on sweet savoury smoke which a few will rave about – particularly bearded males who dominate love to barbeque.

More about Corsair Triple Smoke

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