Aged: No age statement
Product of: United Kingdom
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A single cask Highland malt distilled in 1997 at Clynelish and aged 16 years in a sherry hogshead which yielded 339 bottles. Part of a range of malts released by Wemyss in April 2014, each representing a different whisky region and named after flavours reminiscent of the whisky’s character.
Bottled without chill-filtration or added caramel colouring.
Sampled on 14/04/2014
Clear, light golden amber.
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Red apple and cinnamon spice and faint coffee. More coffee beans with water.
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