Black Tears Cacao & Coffee Spiced Rum

Difford's Guide
Discerning Drinkers (6 ratings)
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Bottle size: 70cl
£ 33.75
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alc./vol: 40%

Proof: 80°

Vintage: Non-vintage

Aged: No age statement

Product of: Product of Cuba Cuba

Based on Cuban rum flavoured with Cuban grown coffee, cacao and Ají dulce peppers to produce a distinctively Cuban spiced rum, set apart from other spiced rums both in its coffee, cacao and pepper flavour profile and its low sugar level, a mere 9 grams per litre.

Review and Tasting


Sampled on 19/07/2019

Appearance:

Clear, mid-golden amber.

Aroma:

Roast coffee beans, dark chocolate, tobacco, Playdough, nougat, pecan pie, vanilla, cinnamon, nutmeg and faint smoke.

Taste:

Cinnamon, nutmeg, coffee, cacao, black tea, black pepper, pecan pie and hot peppery spice.

Aftertaste:

Moderately hot spicy pecan pie, chocolate, coffee and tobacco finish.

Overall:

Coffee and cacao flavours are presented with notes of black tea and pecan pie in this assertively hot pepper and nutmeg spiced rum.

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Buy direct from

The Whisky Exchange

Bottle size: 70cl
£ 33.75
the_whisky_exchange store logo

Update information/image

Product Information

Barcode UPC: 8500000590294
Bottle Size: 700 ml
Closure: Screw / Stelvin cap

Composition

Sugar content 9g/litre

More about Black Tears Spiced Rum

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