Community recipe contributed by
This recipe has not been tested or verified by Difford’s Guide.
Serve in a Rocks glass
| 1 fl oz | Bols Green Melon Liqueur |
| 1 fl oz | Havana Club Añejo 7 Años Cuban Rum |
| 1⁄2 fl oz | Controy Licor De Naranja |
| 1⁄2 fl oz | Suze |
| 3 dash | Luxardo Coffee Bitters No. 2 |
| 1 segment | White chocolate |
| 1 whole | Roasted coffee beans |