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This recipe has not been tested or verified by Difford’s Guide.
Twisted Triple Daiquiri
Glassware
Serve in a Coupe glass
| 1 fl oz | Chairman's Reserve White rum |
| 2⁄3 fl oz | Cubay Carta Blanca 3yo rum |
| 1⁄3 fl oz | Paranubes Oaxacan aguardiente de caña agricole rum |
| 1⁄2 fl oz | Lime juice (freshly squeezed) |
| 1⁄3 fl oz | Monin Pure Cane sugar syrup (65.0°brix, equivalent to 2 sugar to 1 water) |
| 1⁄6 fl oz | Chilled water/mineral water |
SHAKE all ingredients with ice and fine strain into chilled glass.
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