Closure: Synthetic stopper
Product of: France
Crème Yvette or Creme d'Yvette was first produced circa 1890 by the Sheffield Company of Connecticut, USA. In 1900, the liqueur was purchased and subsequently made by Charles Jacquin et Cie of Philadelphia who widened the brands distribution beyond the USA. Read more
Sampled on 18/06/2012
Clear, burgundy red.
Hint of perfume to a boiled sweet, candied nose with aromas of violet drops and berry fruits.
Slightly syrupy, raspberry pavolvia-like palate (complete with meringue) with violet blossom and a hint of liquorice.
While the palate is more fruity than floral, the finish sees the violet flavours come to the fore. Very rich – possibly a little overly sweet but this is a faithful reproduction of a great cocktail ingredient of yesteryear.
Barcode UPC: 898804005006