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Giffard Amaretto

Giffard Amaretto Liqueur

Difford's Guide
Discerning Drinkers (2 ratings)

alc./vol: 25%

Proof: 50°

Vintage: Non-vintage

Aged: Unaged

Product of: Product of France France

This amaretto liqueur is made from the maceration of almonds and other stones (apricot, cherry stones) in neutral alcohol by Giffard & Cie, a fourth generation family-owned and run liqueur producer in France's Loire Valley.

Review and Tasting


Sampled on 08/03/2012

Appearance:

Clear, coppery amber with bright burnished copper highlights.

Aroma:

Marzipan, almond and vanilla nose with macaroon and a whiff of dried apricot.

Taste:

Bitter sweet palate with macaroon, toasted bitter almond, lemon citric acidity and dried apricot fruit.

Aftertaste:

Caramel, roasted almond and biscotti biscuit with citrus bite.

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    More about Giffard Amaretto

    Produced by: Giffard & Cie
    Owned by: Giffard Family

    Giffard & Cie

    Status: Operational
    Established: 1885
    Owner: Giffard Family
    Capacity: Not supplied
    Visitor Policy: Visitors welcome throughout the year
    Tel: +33 (0)2 4118 8500
    Website: Giffard & Cie
    Address: Avenue de la Violette, 49241 Avrillé Cedex, Angers, Loire Valley, BP 30037
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