Edmond Briottet Crème de Mûre

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Product of: Product of France France

Established in 1836 by Edmond Briottet and located in Dijon, France, Briottet’s crème de mûre is made with mature picked, black, fleshy blackberries. These very juicy and slightly tart blackberries are macerated in beet neutral alcohol to flavour this liqueur.

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Sample not received so no tasting notes available.

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