Mamont Vodka

Product of: Russia

See more Wheat vodkas

View 617 cocktails with Vodka

View product website

Made in Siberia from locally grown white winter wheat, Mamont Vodka is distilled using a five-column process and is flavoured by the addition of small quantities of cedar nut spirit prior to being filtered through silver birch charcoal.

Mamont Vodka is packaged in a tusk-shaped bottle inspired by the discovery of the Yukagir Mammoth, a 18,000 year old, fully preserved frozen body of a wholly mammoth discovered in 2003 at Yukagir, Artic Siberia.

Review and Tasting

Sampled on 29/07/2013

Appearance:

Crystal clear.

Aroma:

Clean with notes of toasty bready grain and light cracked black pepper spice.

Taste:

Initially slightly sweet with a silky mouthfeel. Nutty grain with assertive cracked black pepper, faint liquorice and aniseed.

Aftertaste:

Liquorice and aniseed are more notable in the lightly peppery spiced finish.