El Dorado Rum Cream

Product of: Guyana

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A rum cream liqueur made by blending fresh cream with aged Demerara rum and flavouring with vanilla and chocolate.

Ingredients
Cream base (fresh cream, sugars, neutral spirit, sodium caseinate, caramel colour, tri-sodium citrate, glycerol monostearate, sodium stearyl Lactytate), Demerara rum, flour. Contains milk and almonds.

Review and Tasting

Sampled on 04/04/2024

Appearance:

Opaque, pale beige.

Aroma:

Milky latte coffee with vanilla syrup.

Taste:

Creamy mouthfeel with vanilla milkshake and subtle rum. Becomes more custard-like.

Aftertaste:

Creamy vanilla with chocolate rum.

Overall:

El Dorado rums are delicious, so this cream liqueur promised much but proved a little custard-like and lacking in rum character.