Barbieri Mandarin Punch Liqueur

Product of: Italy

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Punch Barbieri are a range of three fruit liqueur punches (Mandarin, Arancio and Rum) designed to be served with boiling water or soda water. Punch Barbieri was launched by the Barbieri Brothers of Padova in the 1960s and are now the leading fruit liqueurs in Italy.

Barbieri Brothers was acquired in the ‘90s by Barbero, which in turn became part of Gruppo Campari in 2003 along with Aperol. Then in January 2013, Gruppo Campari agreed to sell Punch Barbieri liqueurs to Distillerie Moccia for €4.45 million (US$6m).