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View 2 Armagnac brandy recipes on Difford's Guide
Single distilled from 100% Ugni-Blanc Bas-Armagnac grapes and aged for two-and-a-half to three years in new oak. Bordeneuve proudly do not add caramel, boise or sugar.
Named ‘Age de Glace’ (Ice Age), due to this armagnac being styled to be served with ice. Made from 100% Folle Blanche wine single distilled to a maximum of 53-55% alc./vol. and...
Domaine de Labadie Blason Noir is blended from eaux-de-vie aged at least four years in casks from the forest of Monlezu.
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