Red Fusion
By Rémy Chalots
at Nū, Lille, France
Red Fusion
Glassware: Nick & Nora
Garnish: Pineapple powder
- 50 ml Ron Santiago de Cuba Extra Añejo 11YO
- 40ml Pineapple molasses honey cordial
- 20ml Pineapple-infused rosso vermouth
- 2.5ml Chili saline solution
Method: Add ingredients in a shaker with ice, stir and fine strain.
Inspiration:: This cocktail is one of our best-sellers. We aimed to create a subtle combination of French and Cuban ingredients. A fruity, indulgent side with the vermouth. A tropical touch with Ron Santiago de Cuba Extra Añejo 11YO, and a little spicy kick from the chili. Our ideal cocktail to perfectly enjoy on our rooftop!
Ronera Santiago de Cuba (Corporación Cuba Ron S.A.)
Status: Operational
Visitor Policy: Not generally accessible
Address: San Antonio y San Ricardo, Santiago de Cuba, Santiago de Cuba
Visitor Policy: Not generally accessible
Address: San Antonio y San Ricardo, Santiago de Cuba, Santiago de Cuba
Ron Santiago de Cuba Extra Añejo 11yo
A blend of rums aged a minimum of 11 years in a combination of different types of reused white oak casks.
Ron Santiago de Cuba Carta Blanca
Santiago de Cuba Carta Blanca is aged in white oak barrels, blended and then returned to cask for a final resting period.
Ron Santiago de Cuba Añejo 8yo
Blended by the 8th generation of Rum Masters from the city of Santiago de Cuba, Ron Santiago de Cuba Añejo 8-year-old is a blend of rums aged in white
Ron Santiago de Cuba Extra Añejo 12yo
A blend of rums aged a minimum of 12 years in a combination of different types of reused white oak casks.
Ron Santiago de Cuba Extra Añejo Gran Reserva 20
A blend of rums aged for over 20 years alongside some of Cuba's oldest reserves.
