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Casablanca
Go easy on the aromatic bitters (use drops rather than dashes) or your Casablanca will be more orange than "blanca". Original recipes in The New American...
JeffAlex
25th December 2025 at 19:57
I added a Luxardo cherry and feel like 5ml of Luxardo cherry syrup (in addition to the maraschino liqueur) in place of the sugar syrup would add body and an interesting hue to the drink. Overall, a nicely balanced drink. As also said in Casablanca, “I think this could be the beginning of a beautiful friendship.”