Make Difford’s Guide your own
Join thousands of fellow Discerning Drinkers. Save your favourite cocktails,
keep a wish list, rate recipes, receive our weekly newsletter and much more. It’s free to join.
- Weekly newsletter Cocktail inspiration, delivered weekly.
- Join a community Connect with fellow enthusiasts
- Save favourites Build your own collection
- Make it yours Create and personalise your profile
Already a member? Log in
Forum
Old Fashioned Cocktail (muddled fruit version)
This drink is often mixed in the glass in which it is to be served. Shaking better incorporates the flavours produced by muddling and fine straining removes...
G. M. Genovese
11 hours ago
Recipe is disgusting, dirty, amateurish, and childish. Too sweet and muddy in flavor for proper stratification... If you are truly a discerning drinker, please try this and comment - reduce the syrups to 5 ml each (cherry syrup down to 2.5 ml I prefer, as you're muddling cherries sopping in syrup) and use an overproof or 100 proof bourbon.