This is not a cocktail I want every day but when I shake one up I always love. Bartenders tend to change things up slightly on a classic cocktail, give it a different name, and pat themselves on the back for being such brilliant mixologist. But this one is like nothing else. I’m glad I’m reasonably well stocked with Chartreuse, for now. Oh and speaking of changing things up slightly, the Chefs Kiss cocktail is also great.