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BarSol Mosto Verde Italia Pisco
Produced from the partially fermented wine of 100% Italia grapes from the Ica Valley, BarSol Mosto Verde Italia is distilled in small batches using classic...
Peter M
25th September 2024 at 01:13
Since this is grape based, do we need to worry about refrigeration, oxidization, spoiling, etc. or does the fermentation make it more like a spirit?
25th September 2024 at 06:30
The grape juice is fermented and distilled so treat like you would a brandy.