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La Louisiane
A rye-based Sweet Manhattan enriched with herbal liqueur and bittered with Peychaud's and absinthe. Originally made with equal parts rye whiskey, Bénédictine...
Steve Cox
4th January 2021 at 05:08
This was a tad too sweet for me. I think somewhere between the #1 version and this would be perfect. Maybe 1.5oz of the rye and 0.5oz of the vermouth?