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Monkey Shoulder
Monkey Shoulder is a vatted malt (blended malt), made by blending three of William Grant & Sons' Speyside malts - Balvenie, Glenfiddich and Kininvie. The...
G. M. Genovese
7th November at 06:36
I've had two bottles of this in my time and I don't consider it good sub for blended Scotch. Tasty in its own, but it doesn't do it for me in a Blood and Sand or Penicillin. I'll stick with my Dewar’s for those.