Join thousands of fellow Discerning Drinkers. Save your favourite cocktails, keep a wish list, rate recipes, receive our weekly newsletter and much more. It’s free to join.
I used Johnnie Walker Black for this. I think the peatiness of the Scotch does a better job of balancing the citrus and sweetness (compared to Bourbon or Rye), while also adding a new layer of complexity... Certainly a nice drink for anyone who likes Scotch.