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Pastry War Margarita
Mezcal, amaro and elderflower liqueur all work together to set this Margarita apart
Richard Berube
7th February at 23:59
The problem with variations of the Margarita is it’s rarely as good as the original. The elderflower doesn’t really add anything to it. A good cocktail anyway but it lacks Cointreau and agave syrup!