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Fly High Palomita

As you get close to your glass you'll smell delicious smokiness from the mezcal and rosemary from the garnish. As you sip it you'll get a fresh...
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Simon Difford’s Avatar Simon Difford
21st September 2021 at 12:08
I used 15ml of a homemade 2:1 yuzu syrup which balanced the grapefruit and lime acidity well. The coupe serve of this straight-up Paloma befits the “Little Dove” name. Great flavours and a fitting Paloma riff.
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