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Stone Sour
This Whisky Sour with a splash of orange juice is often also served over ice. It's uncommon to see stone fruit in a Stone Sour in the form of apricot liqueur...
Art Soul
10th September at 18:25
Hello everyone. If I just have foam drops, and they need a couple of drops, then do I need to add something to balance 15ml instead of an egg?
14th September at 11:43
Perhaps also add a splash of water to counter the loss of dilution from not using egg white. Egg white add foam but also mouthfeel and dilution.