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Chocolate Negroni
The chocolate in this riff on a classic Negroni seems to boost the orange notes in the Italian red bitter liqueur
Luca Sorriso Valvo
16th November 2024 at 18:14
Stirred with some scraps of orange peel (from shaping the garnish), great roundness and velvety texture, it tastes like a slightly improved Negroni with hints of complexity from the cocoa (I used a homemade creme de cacao, might have helped). Definitely at par with the classic version.