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Penicillin cocktail
A Whisky Sour with honey richness, subtle smoke and enlivening ginger spice. A cocktail to slap the palate awake. Then you can't resist keep sipping it
Alex Hayes
29th January 2022 at 23:54
I've made this once with homemade ginger liquor and 1:1 honey syrup (excellent), and once with domaine de canton and 3:1 honey syrup (good but quite sweet). I will probably try 1/3 oz 3:1 honey syrup, or a less sweet ginger liqueur on the next go around.