Join thousands of like-minded professionals and cocktail enthusiasts, receive our weekly newsletters and see pages produced by our community for fellow Discerning Drinkers.
My recipe remains pretty faithful to Craddock's classic 1930s proportions, but in line with modern bartending conventions, I now disregard Craddock's instructions...
This is definitely a cocktail that suffers because I need to up my vermouth game. I like the concept, but when I make it with my cheap extra dry it doesn't quite work.