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Mai Tai (Difford's recipe)
I love Daiquiris and this is basically a classic Daiquiri with a few bells and whistles: orange curaçao, lime juice, almond syrup, amaretto, falernum...
Nicola Adams
12th April 2023 at 14:04
I’m fairly sure crème de menthe is just mouth wash mixed with sugar, so I swapped it for the grown up mintyness of fernet…. And it was pretty darned good, even if the amount of measuring involved was maybe a tad too much.