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Aromatic, floral and dry. Modern bartending convention would suggest that this drink should be stirred. However, it's much better shaken. Go easy with...
A tasty and refreshing cocktail for sipping on the patio. I found the published version a tad sweet for me so I reduced the St. Germain to 1/4 shot and it did the trick. I used a Niagara (Canada) unoaked chardonnay as well.