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Champs-Elysees

A great after-dinner cocktail for lovers of brandy and Chartreuse. The sweet elements in this sour are cranked up but balanced by spiritous alcohol. Achieving...
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Bill and Audrey Kopp’s Avatar Bill and Audrey Kopp
21st June at 22:45
We tried substituting Escorial in place of Chartreuse and were dazzled by the resulting cocktail.
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