Join thousands of fellow Discerning Drinkers. Save your favourite cocktails, keep a wish list, rate recipes, receive our weekly newsletter and much more. It’s free to join.
I think this is completely delightful in flavour but unbalanced vis a vis sweetness. I added 1/4oz gin and that took the edge off. Am looking forward to trying this with a dry vermouth to see if that tempers things. As it stands, the vermouth is pretty shy and retiring in this drink.