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My previous recipe was also equal parts but based on London dry gin. In November 2025, I discovered that using old tom gin produced a better cocktail...
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Richard Christmas’ Avatar Richard Christmas
23rd March 2022 at 19:05
Seconded. But why such small quantities?
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Paul Holdsworth’s Avatar Paul Holdsworth
9th November at 17:14
I wouldn't let the measures worry you - I just made this with half as much again. It sat in a coupe nicely and went down a treat.
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Simon Difford’s Avatar Simon Difford
10th November at 07:44
I've increased the measures to 22.5ml (3/4oz) each and also switched from dry gin to old tom gin.
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Richard Christmas’ Avatar Richard Christmas
27th March 2022 at 13:32
Thank you for the explanation. I suppose I am just greedy.
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Simon Difford’s Avatar Simon Difford
24th March 2022 at 14:31
Seemed to work better bite-sized and served in a Nick & Nora rather than stretched to suit a Coupe.
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