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Añejo Old Fashioned
A hint of agave syrup sweetness and dilution from the stirred ice knocks back the spirit's fire while opening and releasing agave flavours. (If you don't...
Matt Ciavarella
26th July 2023 at 00:13
Try using chocolate bitters of some kind (I've been using Fee Brothers Aztec Chocolate Bitters) it makes for a wonderful flavor.