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Dry Martini ratios

Ordering a Dry Martini is a lot like ordering a steak. What cut of meat? How well done? And with what sauce? The analogy translates to Martini garnishes...
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Robert Chafin’s Avatar Robert Chafin
20th June at 23:10
There is also the Perfect Martini, made with equal parts sweet & dry vermouth.
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Simon Difford’s Avatar Simon Difford
20 hours ago
Many Martinis now also blend dry and bianco vermouth. Here's a link to the Perfect Martini:
https://www.diffordsguide.com/cocktails/recipe/1509/perfect-martini
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