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Launched in June 2016, La Copa Vermouth is based on recipes from the 19th century and is based on a blend of 8 year old Oloroso and Pedro Ximénez sherries...
This is delicious for a great Negroni. Citadelle reserve gin, and Campari, 1:1:1 garnish with a squeezed section of orange in the glass and a large ice cube.