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John CARR’s Avatar John CARR
19th March at 11:25
Since we were discussing Cardamaro, I just tried a mini one of these with Cardamaro 2:1 to gin and grapefruit bitters, borrowing from The O.G.
John CARR’s Avatar John CARR
19th March at 11:38
Quite liked Byrrh with gin split half/half botanist and Plymouth and orange slice.
John CARR’s Avatar John CARR
19th March at 11:28
In a sense any red aromatised wine would do, eg Dubonnet, as long as sub in some bitter companion…. Damn I’m out of Suze!