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Mint Julep
When making a Julep, it is important to bruise the mint (particularly if stirring rather than shaking). Be sure to discard the mint stems, which add unwanted...
Joakim Andersson
17th October 2024 at 16:09
What is the purpose of churning the drink rather than just shaking it until you achieve the desired dilution? I know it's tradition but.
18th October 2024 at 10:48
I have been guilty of shaking Juleps. Sometimes good to break the rules!