Rusty gold in colour, this is a flavoursome threesome for bourbon lovers.
The British Breakfast Martini comes to Manhattan.
A riff on a Dry Manhattan given extra depth by the addition of dessert wine and whiskey bitters.
Cherry may be upfront in the name of this Sweet Manhattan riff but the cherry notes are far from dominant – garnish excluded.
A calvados-based Red Hook. It has a touch of apple but a bit less bite than Vincenzo Errico's bottled-in-bond rye whiskey-based original.
Rye whiskey with a touch of apricot and grape fruitiness served short, dry and strong. A delicious nightcap.
Cherry is more than a garnish in this twist on the classic Manhattan.
An orangey riff on a classic Perfect Manhattan.
The world city of cocktails is, and pretty much always has been, New York. (I'd argue London during Prohibition and the 1990s). NYC comprises five boroughs,
I must confess to preferring my Manhattans served Sweet, or Perfect at a push. The Manhattan is complex, challenging and moreish. Best of all, it's available
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