There are few drinks that have the mystery, allure, and controversy of absinthe. Once a symbol of inspiration, creative freedom and untamed imagination, absinthe looked set to become a global icon but history was set on another course.
Over a series of videos and events, Hendrick's have called Absinthe Reimagined, our friends at Hendrick's will deep dive into the history and allure of this often misunderstood and maligned spirit. Debunking some common misconceptions and sharing some delightful cocktails from some of the UK's best bartenders.
So welcome to Absinthe Reimagined by Hendrick's
Released in March 2024 as a limited edition from Hendrick's Cabinet of Curiosities, Hendrick's Grand Cabaret was inspired by a historic fruit-based libation
As the name suggests, Hendrick's Flora Adora is a floral gin, released on 1st March 2023 as part of Hendrick's Cabinet of Curiosities limited edition collection.
Released in March 2022 as the latest expression in Hendrick's Cabinet of Curiosities. Hendrick's Neptunia Gin is a limited edition inspired by a partnership
This most unusual gin has been brilliantly marketed as a quintessentially British product, associated with cucumber sandwiches and rose gardens, whilst
Hendrick's Presents Absinthe Reimagined. Crafted to bring the approachability and mixability of gin to absinthe, Hendrick's Absinthe is bottled at 48%
Quinetum is a low alcohol quinine cordial designed to be mixed with gin and soda water as a replacement to tonic water in a G&T or used as a cocktail ingredient.
No mere bottled cocktail, this is a ready-to-pour cocktail curiously crafted by Hendrick's Master Distiller, Ms. Lesley Gracie in collaboration with five
Made by the originator of Hendrick's Gin, Master Distiller Lesley Gracie, Hendrick's Orbium launched on 2 May 2017. Labelled a quininated gin, Orbium is
Released in February 2020, Hendrick's say this limited-edition gin has distinctly floral favours finished with a delicate spicy finish, perfect for night
Released as a limited edition, initially in the UK in March 2019, and then two months later in the USA, this gin is designed to enhance and accentuate
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