By Javier Mendez Almaguer,
at Yarini Habana, Havana, Cuba
To Caesar what is of Caesar
Glassware: Nick & Nora
Garnish: Aniseed purple Genovese basil leaves.
Method: Add ingredients into shaker with ice, shake and fine strain. Garnish with aniseed purple Genovese basil leaves.
Inspiration: A soft and refreshing cocktail with touches of spice aroma and flavour.
Blended by the 8th generation of Rum Masters from the city of Santiago de Cuba, Ron Santiago de Cuba Añejo 8-year-old is a blend of rums aged in white
Santiago de Cuba Carta Blanca is aged in white oak barrels, blended and then returned to cask for a final resting period.
A blend of rums aged a minimum of 11 years in a combination of different types of reused white oak casks.
A blend of rums aged a minimum of 12 years in a combination of different types of reused white oak casks.
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