Monin Pure Cane sugar syrup has 855g of cane sugar per litre, or more scientifically 65.0°brix.
If you make homemade sugar syrup using my recipe of two cups full of sugar to one cup of water this will be 65.1°brix. Thus Monin Pure Cane sugar syrup has a near-as-damn-it identical brix to my own homemade sugar syrup. Gone are my days of bothering to make my own 2:1 sugar syrup.
Review and Tasting
Sample not received so no tasting notes available.