Wemyss Malts Fruit Bonbons 1989 Glen Garioch Single Malt

Difford's Guide

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Product Information

Closure: Natural cork stopper

More about Wemyss Malts Fruit Bonbons 1989

Produced by: Glen Garioch Distillery
Owned by: Wemyss Malts

Whisky - Highland single malt Scotch whisky cocktail recipes

Whisky - Highland single malt Scotch whisky cocktail recipes
View 2 Whisky - Highland single malt Scotch whisky recipes on Difford's Guide
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alc./vol: 46%

Proof: 92°

Vintage: 1998

Aged: 23 years

Product of: Product of United Kingdom United Kingdom

A Highland malt from Glen Garioch distilled in 1989 and aged 23 years in a cask yielding 325 bottles in 2012. One of four single cask malts released by Wemyss Malts in January 2013, each representing a different region and each named after the whisky’s character.

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Review and Tasting


Sampled on 03/02/2013

Appearance:

Clear, golden amber.

Aroma:

Like walking into an old-fashioned sweet shop with the smell of icing sugar in the air. Very faint whiff of sulphur and cardamom.

Taste:

Slightly sweet and very fruity with green apple skin, apple pie and a peppery cinnamon spice tingle.

Aftertaste:

Long cinnamon and stewed apple finish. Be warned more than a wee splash of water will drown this sweetie.

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