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Rock Town Arkansas Hickory Smoked Whiskey

alc./vol:
46%

Proof:
92°

Vintage:
Non-vintage

Aged:
No age statement

Product of: Product of United States United States

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Distilled from Arkansas soft red winter wheat, which prior to milling has been cold smoked in the distiller’s own hickory smokers. This infuses smoke into the grain and the hickory flavour carries through to the distillate which is aged in ex-bourbon casks.

Review and Tasting

Sampled on 16/09/2014

Appearance

Clear, pale golden amber.

Aroma

Hickory, toasted brazil nuts, peanut butter, balsawood, Chamois leather and saddle soap with butter, rich tea biscuits, light cinnamon, nutmeg and vanilla custard. Water amplifies toasty smoked oak and exposes sea air spice.

Taste

Dry and spicy with toasted brazil nuttiness, brown bread and mild smoke with cinnamon and nutmeg. Go easy on adding water as it wrecks the balance and builds pepper spice.

Aftertaste

Dry brazil nuts with mild nutty smokiness. Lingering cork-like finish.

Further product information

Closure: Natural cork stopper

More about Rock Town Hickory Smoked Whiskey

Produced by Rock Town Distillery Inc.

Established in 2010, Rock Town Distillery is the first licensed distillery in the state of Arkansas since prohibition. It is owned and run by Phil Brandon and his wife Diana who......