alc./vol: 5.5%
Proof: 11°
Vintage: Non-vintage
Aged: No age statement
Product of:
United States
See more Ale (top fermented beer)
Sierra Nevada say they “use the malt within days of roasting at the peak of its flavour to give Tumbler a gracefully smooth malt character.” It is made with Two-row Pale, Crystal, Chocolate & Smoked malts, ale yeast, Challenger bittering hops and Challenger and Yakima Goldings finishing hops.
Sampled on 08/02/2012
Clear, dark red-brown with a long lasting beige head.
Strong, alluring roasted, toasty grain nose with yeast extract and hop aromas.
Wonderful roasted grain, well toasted bread palate with caramel sweetness, slight nuttiness and cleansing pine hop flavours.
Hop notes build through the nutty, coffee finish.
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