alc./vol: 42%
Proof: 84°
Vintage: Non-vintage
Aged: No age statement
Product of: Netherlands
Flavoured with a whisky-like triple grain distillate made of corn, wheat and rye, which the Dutch call maltwine. This flavoursome distillate is blended with a juniper-berry distillate and a separate botanical distillate, including coriander, caraway and aniseed. The recipe contains over 50% maltwine
Launched in 2008, Bols Genever has practically single-handedly re-established the export market for genever, particularly to the USA.
Sampled on 13/10/2014
Crystal clear.
Pine forest juniper over a nutty malty/bready base with delicate floral jasmine tea aromas.
Resinous pine and eucalyptus with zingy spice, rounded by nutty bready flavours.
Slightly bitter, bready, burnt nutty toast.
The Whisky Exchange
Flavoured with a whisky-like triple grain distillate made of corn, wheat and rye, which the Dutch call maltwine. This flavoursome distillate is blended
Made according to a 19th century recipe, a base of 50 per cent malt wine, triple-distilled in a pot still from rye, wheat and corn is blended with traditional
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