Community recipe contributed by
This recipe has not been tested or verified by Difford’s Guide.
Serve in a Coupe glass
| 3⁄4 fl oz | Mandarine Napoleon liqueur |
| 2 fl oz | Elijah Craig Small Batch |
| 1⁄2 fl oz | Ginger liqueur |
| 1⁄2 fl oz | Lemon juice (freshly squeezed) |
| 2 dash | Fee Brothers Cardamom Bitters |
| 3 dash | 3 dash Fee Brothers Fee Foam cocktail foamer |
| 1 swath | Lemon peel |