This is a community recipe contributed by Francois Bonura.
Community recipes are not tested or verified by Difford’s Guide.
Published on 26th of February 2024
Serve in a Margarita glass
| 50 ml | Calle 23 Blanco Tequila |
| 30 ml | Pompia Liqueur |
| 15 ml | Agave syrup |
| 20 ml | Lime juice (freshly squeezed) |
| 2 dash | Malidea Mirto Bitters |
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