This is a community recipe contributed by james hudson.
Community recipes are not tested or verified by Difford’s Guide.
Published on 15th of March 2026
Serve in a Nick & Nora glass
| 40 ml | Metaxa 12 Stars |
| 15 ml | Cointreau triple sec liqueur |
| 12.5 ml | Lemon juice (freshly squeezed) |
| 20 ml | Honey & ginger syrup (homemade) |
| 25 ml | Egg white replacement (vegan) or 3 dashes Fee Brothers Fee Foam cocktail foamer |
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