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Community recipe contributed by

Devin Phillips

This recipe has not been tested or verified by Difford’s Guide.

Published on 29th of April 2026

Last updated on 9th of May 2026

Scarborough Doublet

Glassware

Serve in a Coupe glass

Ingredients
45 ml Highland scotch
30 ml Lustau Amontillado Los Arcos Sherry
7.5 ml 1:1 Demerara syrup
210 ml Bittermen's Scarborough bitters

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$0.72 per cocktail*

Makes a minimum of 25 cocktails.
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