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Community recipe contributed by

Devin Phillips

This recipe has not been tested or verified by Difford’s Guide.

Published on 29th of April 2026

Last updated on 9th of May 2026

Scarborough Doublet

Glassware

Serve in a Coupe glass

Ingredients
1 1⁄2 fl oz Highland scotch
1 fl oz Lustau Amontillado Los Arcos Sherry
1⁄4 fl oz 1:1 Demerara syrup
7 drop Bittermen's Scarborough bitters

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$0.72 per cocktail*

Makes a minimum of 25 cocktails.
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