This is a community recipe contributed by Dave Whiffin.
Community recipes are not tested or verified by Difford’s Guide.
Published on 8th of June 2026
Serve in a Collins glass
| 35 ml | Cognac (brandy) |
| 50 ml | Orange juice (freshly squeezed) |
| 60 ml | Thomas Henry Tonic Water |
You are trying to view a community recipe, only available to Difford’s Guide members.
To view this recipe in full please log in.